Monthly Archives: May 2016

Resources for Our Future

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SusValueWaste seminar at NIFU 10th of May, 2016. Rob Weterings, a senior strategist for Sustainable Innovation at the Social and Economic Council of the Netherlands, held his seminar on the topic Resources for our future. The seminar discussed various concepts and practices in sustainable resource management, from efficiency via circularity to substitution. Weterings presented different examples of resources and also...   Read More

Better Use of Food Surplus Can Feed more People and Give Positive Climate Effects

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According to a recent study from Potsdam Institute for Climate Impact Research in Germany, avoiding food loss can be an effective counteract on the growing food demand in the world. The study provides a systematic methodology to estimate consumer level food waste both on a national and global level, based on food availability and requirements. To calculate food requirements, the...   Read More

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